Philly-Style Porchetta Comes To Ravenswood From Dante's Pizzeria Owners – Eater Chicago



Eater Chicago

Philly-Style Porchetta Comes To Ravenswood From Dante's Pizzeria Owners
Eater Chicago
Simos answered the pressing question: The pizza at Vidalia is different from the New York-style pizza at Dante's. At first, ownership wanted to open a spinoff for Dante's, which is why they created a new pizza recipe. When those plans stalled, Simos



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