2) Radiant Heat: Another cordierite stone above your pizza heats up and reflects the heat equally back on to the pizza topping and the leading part of the crust, cooking your pizza to excellence and offering it a tasty golden-brown color. Eliminate the bottom pizza stone and heat the Mighty Pizza Oven and leading stone on your grill for 15 minutes. Raise the oven's lid, position the bottom stone on your grill, underneath the Mighty Pizza Oven, and heat for another 15 minutes and you're ready to bake.
ULTRA-QUICK: Cooks high quality, delicious, and pro sizes pizzas within less than four (4) minutes. Yes, once you've heated both the upper and bottom stones, it becomes real fast to take out as many pizzas as you like.
PORTABLE DESIGN - CONVERT YOUR GAS GRILL INTO A PIZZA OVEN: Fits on top of all the standard gas grills and reproduces the ideal baking condition from grill's flame. (Must have a minimum grilling area of 17"x17"x8")
THREE (3) LEVEL BAKING TECHNOLOGY: The lower cordierite stone distributes the heat in an evenly manner over the surface of your pizza, the upper one reflects the radiated heat while adjustable air vents and chimney let the fresh air flow in to help retain the natural flavor of ingredients.
ROBUST CONSTRUCTION: Industry grade stainless steel built that can bear the massive amount of heat and lasts for a lifetime.
FREE STUFF: Comes with an ergonomic wooden pizza peel at no additional cost to you. However, you'd need more tools, like - metal peel, IR thermometer gun, etc., which you've to buy separately (if you don't have already).