These cutters are perfect for use with a variety of edible and Non-edible materials including: sugar paste (rolled fondant), petal paste (gum paste), marzipan, fondant cakes, marzipan DIY cooking or craft clays. The non-stick easy release feature of versatile silicone bakeware make them perfect to use for baking mini cakes, brownies, cupcakes, muffins, pasteries or for cold molding ice cream, gelatin, chocolate, sweet and more. Kindly tip: Before use: Each time before use or storage, you need to make sure that it's dry, and avoid storage in moist environment; kindly clean and then sanitize in boiling water.
Material:food grade silicone
Temperature range: Freeze - 40 degrees centigrade below zero, Heat - 230 degrees centigrade
Keep it's soft texture and original shape after freezing and baking
Perfect for making cakes, pizza, bread, mousse, jelly, chocolate, pudding and fruit pies
Suitable for microwave oven, toaster and refrigerator.