Fresh pizza base in 5 minutes. Just add water. No yeast. Orgran Wheat Free-Gluten Free Pizza & Pastry Multimix is quick and simple to prepare. Just add water and knead as you would common wheat dough then just add your favorite toppings and bake. Orgran Pizza & Pastry Multimix is very versatile and can also be used as wheat free/gluten free self raising flour. Make a scrumptious series of products such as gluten free pastry for jam tarts, pie, quiches, scones, gluten free flatbread and buns. As with all Orgran products we intend to develop foods that are devoid of artificial colors, tastes or preservatives but use versatility and scrumptious alternatives for those on specialized diet plans. Product of Australia.
Case of eight 13.2-ounce boxes (105.6 total ounces)
All-natural, vegetable-based ingredients
Wheat-free, gluten-free, dairy-free, egg-free
A flavorful multi-mix that's 99% fat-free
Produced in Australia in a special facility to eliminate any cross contamination of grains