You can buy a carbon built or golden solidified anodized pizza peel for high performance usage, but they are pricey ($200-300). You can buy a moderate usage pizza peel (AMICA) that are inexpensive and inexpensive ($20-50), and they will require to be changed often. Or you can buy this expert grade (Azzurra) pizza peel that is developed to last for repeated usage, moderately priced, and will last longer than the inexpensive pizza peels.
Professional Pizza Peel for Pizza Oven or Wood Burning Oven. Restaurant Quality Pizza Equipment.
13 inch wide head with 20 inch handle. This peel is the strongest and smoothest on the market. It goes through a special anodized process to harden the surface.
Milled, beveled edge makes it easier to take hold of the pizza
THIS IS A SPECIAL LIMITED TIME OFFER. FREE SHIPPING FOR A LIMITED TIME offered by BestPizzaSupplies.com
Made In Italy for professional pizza makers.