Poly-Roll is best for preparing pie crusts, pastries and many other rollout products. Poly-Roll offers you much safer dough preparation because it will not chip, crack or peel as wood rolling pins do. Durable design supplies even-pressure rolling.
Contains no unsanitary bearings or barrel cavities that can cause cross-contamination
Heavy-duty design provides even-pressure rolling
Constructed of durable polyethylene and is non-porous, non-absorbent and stain resistant
Can be chilled for super stick-resistance
Dishwasher and sanitizer safe